Restaurant la Marmotte
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🥡TAKE AWAY
Apple pie
Slice of homemade pie
Portion of fries
Home fries
Valais plate
Beef, raw ham, sausage, bacon and cheese
Leek pie
Homemade leek pie
Hérens hamburger with Bagnes cheese
Hérens meat, bacon, onions, Bagnes cheese and peanuts
Chief's salad
Mixed salad, raw ham, dried meat and cheese rebiffs
Marmot salad
Mixed salad, croutons, bacon and cheese
Tuna sandwich
Tuna, tomatoes and hard-boiled eggs
Goat cheese sandwich
Goat cheese, honey, raw ham and salad
Chocolate brownie
Homemade brownie
Roast beef sandwich
Beef, tartar sauce and salad
🤩 Chef
Hérens hamburger with Bagnes cheese, bacon and candied onions
Served with green salad, house fries and Coleslaw sauce (peanuts)
🍰 Homemade desserts
Irish coffee
Morello cherries with kirsch
Lemon tart
Trio of crèmes brûlées
Vanilla, pistachio and salted butter caramel
Tarte Tatin
Swiss Tirami Su at Génépi
Gourmet coffee
Café "Bouquetin"
Espresso, apricot brandy and whipped cream
"Marmotte" coffee
Espresso, raspberry brandy and whipped cream
🍨 Ice cream sundaes
The portion of cream or chocolate
The scoop of ice cream or sorbet
Our flavors: vanilla - cinnamon - mocca - chocolate - strawberry - lemon - pear - blackcurrant - apricot - raspberry - salted butter caramel - pistachio
Valais trilogy
Apricot, pear, raspberry sorbet and their brandy
Valais sorbet
apricot & apricot brandy
William's sorbet
pear & pear brandy
Colonel sorbet
Lemon and Vodka
General Cup
Vanilla and whiskey
Denmark Cup
🥂 White wines
Pagan of Valais 75cl
Philippe Darioli, Martigny 🇨🇭
Petite Arvine 75cl
Gérald Besse, Les Rappes 🇨🇭
Petite Arvine "les Clives" 75cl
Sandrine Caloz, Miège 🇨🇭
Johannisberg « La Tsapuige » BIO 75cl
Sandrine Caloz, Miège 🇨🇭
Marsanne Blanche "La Tornale" 75cl
Jean-Daniel Favre, Chamoson 🇨🇭
Johannisberg "Martigny" 75cl
Gérald Besse, Les Rappes 🇨🇭 37.5cl = 21CHF
Pinot Blanc 75cl
Philippe Darioli, Leytron 🇨🇭
Amigne de Vétroz 37.5cl
Jean-René Germanier, Vétroz 🇨🇭
Fendant "Grand Cru" 75cl
Jean-René Germanier, Vétroz 🇨🇭
Funambule (brut sparkling wine) 75cl
Gérald Besse, Les Rappes 🇨🇭
Fendant de Martigny 75cl
Gérald Besse, Les Rappes 🇨🇭 50cl = 28CHF
Organic Malvoisie Withered 50cl
Fendant « Les Terrasses » 75cl
Jean-René Germanier, Vétroz🇨🇭 37.5cl = 18CHF
🥂 Rosé Wines
Dôle blanche from Valais 75cl
Gérald Besse, Les Rappes 🇨🇭
Rosé de Gamay 75cl
Gérald Besse, Les Rappes 🇨🇭
🍷 Red wines
Humagne red from Valais barrel 75cl
Jean-René Germanier, Vétroz 🇨🇭
The Tourmentin blend 75cl
Rouvinez, Sierre 🇨🇭
Merlot barrel 75cl
Gérald Besse, Les Rappes 🇨🇭
Humagne red "Les Bernunes" BIO 75cl
Sandrine Caloz, Miège 🇨🇭
Humagne red 75cl
Philippe Darioli, Leytron 🇨🇭
Rebbio organic blend 75cl
Jean-René Germanier, Vétroz 🇨🇭
Syrah from Valais "Cayas" barrel 75cl
Jean-René Germanier, Vétroz 🇨🇭
Take-Away
Portion of fries
Home fries
Hérens hamburger with Bagnes cheese
Hérens meat, bacon, onions, Bagnes cheese and peanuts
Leek pie
Homemade leek pie
Chief's salad
Mixed salad, raw ham, dried meat and cheese rebiffs
Marmot salad
Mixed salad, croutons, bacon and cheese
Valais plate
Beef, raw ham, sausage, bacon and cheese
Tuna sandwich
Tuna, tomatoes and hard-boiled eggs
Goat cheese sandwich
Goat cheese, honey, raw ham and salad
Roast beef sandwich
Beef, tartar sauce and salad
Chocolate brownie
Homemade brownie
Apple pie
Slice of homemade pie
